Bacillus cereus- An Overview
Habitat of Bacillus cereus Bacillus cereus is isolated from soil, vegetables, milk, cereals, spices, fried rice, cooked poultry and meats, soups, and desserts. It is also found in mashed potatoes, … Read more
Bacteriology is a branch or discipline of science that studies different characteristics of bacteria and their association with other organisms or disciplines.
Habitat of Bacillus cereus Bacillus cereus is isolated from soil, vegetables, milk, cereals, spices, fried rice, cooked poultry and meats, soups, and desserts. It is also found in mashed potatoes, … Read more
Laboratory Diagnosis of Klebsiella pneumoniae In the setting of pneumonia, infection with K. pneumoniae is confirmed by either sputum culture analysis, blood culture analysis or midstream urine depending upon the illness. … Read more
What is Staphylococcus lugdunensis? Staphylococcus lugdunensis is a Gram-positive, coagulase-negative coccus that is a part of human normal flora but recently has been associated with various skin and soft tissue … Read more
They are also known as Group A Streptococcus (GAS) or Group A (beta-hemolytic) Streptococcus (GABHS). Habitat of Streptococcus pyogenes They are found in the throat and skin of humans. They are commensals … Read more
Habitat of Streptococcus pneumoniae Morphology of Streptococcus pneumoniae Genomes of Streptococcus pneumoniae
Vibrio parahaemolyticus is one of the leading causative agents of human acute gastroenteritis and occur usually from the consumption of raw, undercooked, and cross-contaminated seafood products. They are inhabitants of … Read more
Coliform bacteria are a group of Gram-negative, aerobic, and facultative anaerobic rod-shaped bacteria containing the enzyme – galactosidase that is capable of fermenting lactose-producing acid and gas. They are also … Read more
What is Bacillus cereus? Bacillus cereus is a pathogenic food-borne illness-causing organism that is widely distributed in nature such as on plants, soils, and GI tracts of insects and mammals. … Read more
What is Botulism Food Poisoning? Botulism is a life-threatening food-borne disease that causes neuroparalysis from the consumption of botulinum neurotoxins (BoNTs). Botulism is a rare disease but has a high … Read more
Normal floras are the microorganisms that live on the body surface or mucous membrane of a healthy individual without causing any infection. Normal flora includes bacteria and fungi that colonize … Read more