Image Source: Belén García, dibujandoafrica.com
| Basic Characteristics | Properties (Vibrio cholerae) |
| Capsule | Non-Capsulated |
| Citrate | +ve |
| Flagella | Flagellated |
| Gas | -ve |
| Gelatin Hydrolysis | +ve |
| Gram Staining | -ve |
| H2S | -ve |
| Hemolysis | Beta Hemolysis |
| Indole | +ve |
| Motility | Motile |
| MR (Methyl Red) | -ve |
| Nitrate Reduction | +ve |
| Oxidation-Fermentation (OF) | Fermentative (ferments glucose, producing an acid reaction (yellow color) in both the open and closed tubes) |
| Oxidase | +ve |
| Shape | Rods |
| Spore | Non-Sporing |
| String Test | +ve |
| Urease | -ve |
| VP (Voges Proskauer) | Variable |
Fermentation of | |
| Adonitol | -ve |
| Arabinose | -ve |
| Arabitol | -ve |
| Cellobiose | -ve |
| DNase | +ve |
| Dulcitol | -ve |
| Erythritol | -ve |
| Galactose | +ve |
| Glucose | +ve |
| Glycerol | -ve |
| Inositol | -ve |
| Lactose | Variable |
| Maltose | +ve |
| Mannitol | +ve |
| Mannose | +ve |
| Melibiose | -ve |
| Mucate | -ve |
| MyoInositol | -ve |
| Raffinose | -ve |
| Rhamnose | -ve |
| Salicin | -ve |
| Sorbitol | -ve |
| Sucrose | +ve |
| Tartrate | +ve |
| Trehalose | +ve |
| Xylose | -ve |
Enzymatic Reactions | |
| Acetate Utilization | +ve |
| Arbutin | -ve |
| Arginine Dehydrolase | -ve |
| Esculin Hydrolysis | -ve |
| Lipase | +ve |
| Lysine | +ve |
| ONPG (β-galactosidase) | +ve |
| Ornithine Decarboxylase | +ve |
| Phenylalanine Deaminase | -ve |
| Tyrosine Hydrolysis | -ve |
Of test for vibrio cholerae?
OF test for Vibrio cholerae is Fermentative (ferments glucose, producing an acid reaction (yellow color) in both the open and closed tubes)