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Microbial spoilage of fish and fish products and its preservation

October 14, 2021September 24, 2021 by Sanjogta Thapa Magar

Microbial spoilage of fish and fish product and its preservation

Introduction Fish is one of the most consumed seafood and it is a highly perishable food product. Fish and fish products are widely consumed as it is a good nutrition … Read more

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