\nBasic Characteristics<\/strong><\/span><\/td>\nProperties (Campylobacter jejuni<\/em>)<\/strong><\/span><\/td>\n<\/tr>\n\nCapsule<\/span><\/td>\n | Capsulated<\/span><\/td>\n<\/tr>\n\nCatalase<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nFlagella<\/span><\/td>\n | Flagellated<\/span><\/td>\n<\/tr>\n\nGram Staining<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\nGrowth at 25\u00b0C<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\nGrowth at 37\u00b0C<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nGrowth at 42\u00b0C<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nGrowth on MacConkey Agar<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nH2S<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\nHemolysis<\/span><\/td>\n | Non-Hemolytic<\/span><\/td>\n<\/tr>\n\nKOH<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nMotility<\/span><\/td>\n | Motile<\/span><\/td>\n<\/tr>\n\nNitrate Reduction<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nNitrite Reduction<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\nOF (Oxidative-Fermentative)<\/span><\/td>\n | Non-Fermentative<\/span><\/td>\n<\/tr>\n\nOxidase<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nResistance to cephalothin<\/span><\/td>\n | Positive (+ve)<\/span><\/td>\n<\/tr>\n\nResistance to nalidixic acid<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\nShape<\/span><\/td>\n | Comma\/S-Shaped\/Coccoid\/Rods<\/span><\/td>\n<\/tr>\n\nSpore<\/span><\/td>\n | Non-Sporing<\/span><\/td>\n<\/tr>\n\nUrease<\/span><\/td>\n | Negative (-ve)<\/span><\/td>\n<\/tr>\n\n\n | | | | | | | | | | | | | | | | | | | | | | | |