Carbohydrates- Structure, Properties, Classification and Functions

Classification of Carbohydrates

Carbohydrates- Structure, Properties, Classification and Functions The carbohydrates are a group of naturally occurring carbonyl compounds (aldehydes or ketones) that also contain several hydroxyl groups. It may also include their derivatives which produce such compounds on hydrolysis. They are the most abundant organic molecules in nature and also referred to as “saccharides”. The carbohydrates which … Read more Carbohydrates- Structure, Properties, Classification and Functions